pickling
Aussprache: [ˈpɪk.lɪŋ]
Wort
Kontext: „food preservation“
(noun) the process of keeping food, usually vegetables, in a salty or acidic solution so it doesn't spoil. This way, you can enjoy the food later, even if it's been a long time since you picked it.
Beispiel
I love the pickling of cucumbers because they taste so good in the summer.
Beispiel
The pickling process can spoil if the jars aren't sealed properly.
Beispiel
What vegetables do you think are best for pickling?
Kontext: „food preservation“
(verb) to put food, usually vegetables, in a salty or acidic solution to preserve them. This means you're making them last longer so you can eat them later.
Beispiel
My grandma enjoys pickling carrots every fall.
Beispiel
He didn’t like pickling vegetables because he preferred them fresh.
Beispiel
Are you planning on pickling any vegetables this weekend?
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