smoked
Aussprache: [smoʊkt]
Wort
Kontext: „food preparation“
(verb) to cook food using smoke. This usually makes the food taste different and adds flavor. People often smoke meats, fish, and cheeses to make them taste delicious.
Beispiel
They smoked the salmon for a special dinner, and it tasted amazing.
Beispiel
She didn't smoke the chicken, so it had no smoky flavor at all.
Beispiel
Have you ever smoked meat before?
Kontext: „tobacco use“
(verb) to inhale the smoke from burning tobacco products like cigarettes or pipes. Some people do this for enjoyment, but it can be bad for health.
Beispiel
He smoked a cigarette after dinner, enjoying the moment.
Beispiel
She decided not to smoke at the party because she wanted to stay healthy.
Beispiel
Do you think many people still smoke these days?
Kontext: „food description“
(adjective) referring to food that has been cooked using smoke. Smoked food often has a rich, deep flavor because of the smoke.
Beispiel
The smoked brisket was the best thing I have ever tasted!
Beispiel
The plain grilled fish was not as good as the smoked one.
Beispiel
What is your favorite kind of smoked food?
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