coulis
Pronunciación: [kuːˈliː]
Palabra
Contexto: «culinary»
(noun) a smooth sauce made from pureed fruits or vegetables. You can use it to add flavor and color to a dish. It’s often served with desserts or meats.
Ejemplo
The chef drizzled a raspberry coulis over the cheesecake, making it look delicious.
Ejemplo
The dish was bland because it didn't have any coulis to enhance the flavors.
Ejemplo
What kind of coulis can I use to top the ice cream?
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