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hartshorn

Prononciation : [ˈhɑrtʃˌhɔrn]

Mot

Contexte : « chemical compound »

(noun) a kind of compound that comes from the horns of certain animals, like deer. It's often used in baking and cooking to help things rise, sort of like baking soda.

Exemple

She added hartshorn to her cookies to make them light and fluffy.

Exemple

He forgot to use hartshorn in the recipe, so the bread did not rise well.

Exemple

Do you know what hartshorn is used for in baking?

Contexte : « historical medical »

(noun) a powdered form of the dried horns of animals, which was once believed to have medicinal properties. People used it in older medicines, thinking it could help with health.

Exemple

In the past, hartshorn was considered a cure for certain ailments.

Exemple

Today, we realize that hartshorn is not a suitable medicine for illnesses.

Exemple

Have you ever heard of hartshorn being used in old-fashioned medicine?

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