pickling
Prononciation : [ˈpɪk.lɪŋ]
Mot
Contexte : « food preservation »
(noun) the process of keeping food, usually vegetables, in a salty or acidic solution so it doesn't spoil. This way, you can enjoy the food later, even if it's been a long time since you picked it.
Exemple
I love the pickling of cucumbers because they taste so good in the summer.
Exemple
The pickling process can spoil if the jars aren't sealed properly.
Exemple
What vegetables do you think are best for pickling?
Contexte : « food preservation »
(verb) to put food, usually vegetables, in a salty or acidic solution to preserve them. This means you're making them last longer so you can eat them later.
Exemple
My grandma enjoys pickling carrots every fall.
Exemple
He didn’t like pickling vegetables because he preferred them fresh.
Exemple
Are you planning on pickling any vegetables this weekend?
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