pickling
Pronunciation: [ˈpɪk.lɪŋ]
Word
Context: "food preservation"
(noun) the process of keeping food, usually vegetables, in a salty or acidic solution so it doesn't spoil. This way, you can enjoy the food later, even if it's been a long time since you picked it.
Example
I love the pickling of cucumbers because they taste so good in the summer.
Example
The pickling process can spoil if the jars aren't sealed properly.
Example
What vegetables do you think are best for pickling?
Context: "food preservation"
(verb) to put food, usually vegetables, in a salty or acidic solution to preserve them. This means you're making them last longer so you can eat them later.
Example
My grandma enjoys pickling carrots every fall.
Example
He didn’t like pickling vegetables because he preferred them fresh.
Example
Are you planning on pickling any vegetables this weekend?
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