smoked
Pronunciation: [smoʊkt]
Word
Context: “food preparation”
(verb) to cook food using smoke. This usually makes the food taste different and adds flavor. People often smoke meats, fish, and cheeses to make them taste delicious.
Example
They smoked the salmon for a special dinner, and it tasted amazing.
Example
She didn't smoke the chicken, so it had no smoky flavor at all.
Example
Have you ever smoked meat before?
Context: “tobacco use”
(verb) to inhale the smoke from burning tobacco products like cigarettes or pipes. Some people do this for enjoyment, but it can be bad for health.
Example
He smoked a cigarette after dinner, enjoying the moment.
Example
She decided not to smoke at the party because she wanted to stay healthy.
Example
Do you think many people still smoke these days?
Context: “food description”
(adjective) referring to food that has been cooked using smoke. Smoked food often has a rich, deep flavor because of the smoke.
Example
The smoked brisket was the best thing I have ever tasted!
Example
The plain grilled fish was not as good as the smoked one.
Example
What is your favorite kind of smoked food?
0s0s